Happy Hour Outback Restaurant: Appetizers, Drinks & Prices
If you’re someone who enjoys relaxing evenings with good food and affordable drinks, you’re in for a treat. Just like the popular Islands Happy Hour, the happy hour Outback restaurant is quickly becoming a favorite for many across the country. Whether you’re winding down after work or catching up with friends, this laid-back Australian-themed steakhouse offers a warm setting and great deals that make your visit worthwhile.
What Is Happy Hour Outback Restaurant?
The Outback restaurant isn’t always advertised as a traditional happy hour. Instead, many local Outback Steakhouse branches offer informal but consistent evening deals. These deals are typically available from 4 PM to 7 PM, though times may vary slightly by location.
During this time, diners can enjoy discounted drinks and appetizers. Many locations serve $5 Margaritas, $4–$6 well drinks, and draft beer specials. You can also find fan-favorite appetizers like the Bloomin’ Onion, Cheese Fries, and Coconut Shrimp at reduced prices.
These offers help make dining at Outback not only enjoyable but also budget-friendly. With savings like these, it’s easy to see why so many patrons plan their visits during these hours.
Why People Love the Happy Hour Outback Restaurant
People love the Outback restaurant for many reasons. First, the cozy and friendly setting makes it ideal for casual hangouts. The restaurant design, inspired by the Australian Outback, creates a comfortable and inviting vibe. Guests feel at ease whether they’re stopping by for a drink or enjoying a full meal.
Second, the food speaks for itself. Outback is known for its bold flavors and satisfying portions. During happy hour, guests enjoy the same high quality but at a fraction of the price. Many even say it’s a more affordable version of West Loop Happy Hour, with none of the fuss or downtown crowds.
Bloomin’ Onion
This iconic appetizer is a large onion cut into a blooming flower, breaded, deep-fried, and served with tangy horseradish sauce for dipping. Its crunchy, flavorful petals are perfect for sharing or satisfying your salty‑snack cravings.
| Feature | Details |
|---|---|
| Description | Whole onion deep-fried in a crispy bloom shape with dipping sauce |
| Price | $5.99 during Happy Hour (Regular ~$9) |
| Flavor Profile | Crispy, savory, tangy with a hint of spice |
Aussie Cheese Fries
These golden fries come smothered in melted Monterey Jack and Cheddar cheese, topped with crispy bacon and a creamy ranch drizzle. Each bite blends savory, cheesy, and salty flavors for an irresistible snack.
| Feature | Details |
|---|---|
| Description | Fries layered with melted cheese and crispy bacon |
| Price | $6.49 during Happy Hour (Regular ~$9.99) |
| Flavor Profile | Salty, cheesy, and rich with bacon flavor |
Coconut Shrimp
Six jumbo shrimp are coated in sweet, crunchy coconut batter and served with a zesty Creole marmalade for dipping. This tropical treat offers a delicious contrast of crispy exterior and juicy shrimp inside.
| Feature | Details |
|---|---|
| Description | Jumbo shrimp in coconut breading, fried golden |
| Price | $6.99 during Happy Hour (Regular ~$10.99) |
| Flavor Profile | Sweet, crunchy, and tropical |
Grilled Shrimp on the Barbie
Plump shrimp are seasoned and seared over the grill, served on skewers that bring out their smoky, flavorful edges. Paired with garlic and herbs, this dish is light yet satisfying .
| Feature | Details |
|---|---|
| Description | Seasoned shrimp grilled over an open flame |
| Price | $6.99 during Happy Hour |
| Flavor Profile | Light, smoky, and herbaceous |
Hand‑Breaded Chicken Bites
These tender chicken pieces are hand-breaded and fried to a perfect golden crisp, served with your choice of dipping sauce. They’re hearty, flavorful, and ideal for sharing with friends over drinks.
| Feature | Details |
|---|---|
| Description | Fried chicken chunks with dipping sauces |
| Price | $6.49 during Happy Hour |
| Flavor Profile | Crunchy, juicy, mild spice |
Kookaburra Wings
Outback’s signature chicken wings are seasoned, crispy, and tossed in a bold sauce that packs a savory punch. They’re a crowd favorite during happy hour and pair well with cold draft beers .
| Feature | Details |
|---|---|
| Description | Bone-in wings tossed in Outback’s signature spice mix |
| Price | $7.49 during Happy Hour (Regular ~$11.99) |
| Flavor Profile | Bold, spicy, and smoky |
Margherita Flatbread
This thin, crispy flatbread is topped with fresh mozzarella, juicy tomatoes, fragrant basil, and a hint of garlic. It’s a lighter, veggie-forward option that still delivers robust flavor .
| Feature | Details |
|---|---|
| Description | Thin crust flatbread with mozzarella, tomato, basil |
| Price | $6.49 during Happy Hour |
| Flavor Profile | Fresh, herby, and lightly cheesy |
Crispy Calamari
Tender squid rings are lightly breaded, fried until crisp, and served with marinara or aioli. They offer a delightful mix of crunch and sea‑fresh taste that goes great with cocktails .
| Feature | Details |
|---|---|
| Description | Lightly battered squid rings, fried until golden |
| Price | $7.99 during Happy Hour |
| Flavor Profile | Crunchy, tender, and ocean-fresh |
Unique Drinks and Limited-Time Specials
Outback also surprises guests with limited-time happy hour drinks like the Aussie JAWSsie. This fun cocktail comes in a shark-shaped glass and adds a playful touch to the happy hour scene. Offered during special promotions, it often appears on the menu for short periods—so keep an eye out.
On top of that, the restaurant frequently hosts seasonal events with even more savings. During such times, you may find 50% off appetizers, and all cocktails priced at $8 or under. These events add extra value to the Outback restaurant experience.
Tips for Getting the Best Out of Happy Hour
To get the most from the Outback restaurant, plan your visit between 4 PM and 6 PM. This window offers the best seat availability and quicker service. Also, look for seasonal promotions that may offer additional savings.
Some other helpful tips include:
- Ask your server about ongoing or hidden happy hour deals.
- Pair appetizers with drinks for the best value combo.
- Visit early in the week, when restaurants are less crowded.
- Check online or call ahead to confirm your local Outback’s happy hour schedule.
Comparing Outback’s Happy Hour to Others
When comparing the Outback restaurant with other popular places like Islands Happy Hour or trendy city bars, it’s clear that Outback offers more than just a deal—it delivers a full dining experience.
Unlike loud or cramped bars, Outback provides spacious seating, clean surroundings, and great ambiance. It’s perfect for families, couples, and even solo diners who just want a relaxing spot to unwind. And when it comes to food quality, Outback’s reputation is rock-solid.
| Feature | Outback Happy Hour | West Loop Happy Hour | Islands Happy Hour |
|---|---|---|---|
| Appetizer Variety | High | Medium | High |
| Drink Discounts | Yes | Yes | Yes |
| Family Friendly | Yes | No | Yes |
| Reservation Needed | No | Often | No |
| Parking Availability | Easy | Difficult | Easy |
As seen above, the happy hour Outback restaurant stands out for convenience, affordability, and family-friendliness.
Location of Happy Hour at Outback Restaurant
Here are the current locations of Outback Restaurant around the world, showcasing the brand’s international reach:
- 678 locations (as of August 14, 2024), with Florida hosting 95 and Texas 51.
- North America: Canada, Mexico, Costa Rica, Argentina, Brazil, Chile, Ecuador, Colombia
- Asia & Middle East: Philippines, South Korea, Japan, China, Hong Kong, Indonesia, Malaysia, Singapore, Thailand, Vietnam, Qatar, Saudi Arabia
What Makes Happy Hour Outback Restaurant Stand Out
One of the key reasons the Outback restaurant stands out is consistency. No matter where you go—be it a small town or a big city—you’ll find the same quality service and offerings. The pricing might differ slightly based on location, but the overall experience is dependable.
For many people, that consistency builds trust. They know that when they walk into Outback during happy hour, they’re going to get value for money, great taste, and excellent service.
Owners
Here are the key owners and stakeholders behind Outback Steakhouse:
- Bob Basham – Co‑founder of Outback Steakhouse, now part of Bloomin’ Brands
- Trudy Cooper – Co‑founder, instrumental in launching the first Outback in 1988
- Chris T. Sullivan – Co‑founder; former director & chairman, now board member at Bloomin’ Brands
- Tim Gannon (J. Timothy Gannon) – Co‑founder, played a key role in the company evolved into Bloomin’ Brands
Customer Reviews
Here are some real customer reviews for Outback Steakhouse, captured from various online sources.
- “We don’t follow those commercials…” – He hoped to order from a recent ad but the restaurant didn’t honor it.
- “Service was excellent. Lobster was great. The steak and baked potato not so good… More than 1/2 the steak was raw.”
- “Went with a party of 12… Manager a ‘Putz’ could not serve group. Entire group left. No one will go back.”
Conclusion
The happy hour Outback restaurant is more than just a good deal—it’s a full experience. From delicious, discounted appetizers to refreshing cocktails and a welcoming atmosphere, it ticks all the boxes for a relaxing evening out. Whether you’re meeting friends or just treating yourself after a long day, Outback’s happy hour has something for everyone.
So next time you think about grabbing a bite or a drink in the early evening, consider Outback. You’ll get tasty food, cold drinks, and a friendly setting—all at prices that make you smile. Just remember to check your local Outback’s schedule so you don’t miss out on these awesome deals.
