Attico Rooftop Menu: Delicious Plates and Signature Drinks
If you’re looking for great food, refreshing cocktails, and skyline views in Philadelphia, the Attico Rooftop menu has what you need. Located atop the Cambria Hotel in Center City, this modern rooftop lounge offers an impressive selection of food and drinks. Whether you’re visiting for a sunset dinner, weekend brunch, or the Happy Hour Pokemon vibe, Attico delivers in both taste and atmosphere.
What is Attico Rooftop Menu?
The Attico menu is a curated selection of elevated American dishes, creative cocktails, and brunch favorites served atop the Cambria Hotel in Philadelphia. It features a mix of chilled seafood, warm small plates, and chef-inspired entrées, along with handcrafted drinks and seasonal specialties.
With options like wagyu beef tartare, lobster toast, chicken and waffles, and signature cocktails, the menu is designed to offer a refined yet relaxed dining experience in a stunning rooftop setting. Perfect for dinner, weekend brunch, or happy hour, the Attico menu delivers bold flavors with scenic city views.
What Makes the Attico Rooftop Menu Special?
The Attico menu stands out because it combines fine dining with a relaxed rooftop vibe. It features a seasonal selection of creative dishes prepared with fresh ingredients. From seafood appetizers to warm comfort plates, each item reflects a balance of flavor, texture, and visual appeal.
This menu isn’t just about the food. It pairs perfectly with a wide list of cocktails, wines, and beers, giving diners an all-in-one culinary experience. Whether you’re a local or a tourist, Attico’s rooftop setting makes every meal feel like a special occasion.
Dinner Highlights from the Attico Menu
Dinner at Attico Rooftop is served in the evenings from Wednesday through Sunday. The Attico menu includes both chilled starters and warm main plates. The dishes blend American classics with international influence, creating a flavorful mix.
Here’s a quick look at some popular dinner items:
Shrimp Cocktail
This dish includes jumbo shrimp served cold with a spicy Calabrian chili and lemon dip.
| Item | Details |
|---|---|
| Dish | Shrimp Cocktail |
| Description | Jumbo shrimp with Calabrian chili and lemon dip. Light, fresh, and perfect as a starter. |
| Price | $21 |
Daily Oysters
Fresh oysters are served by the half or full dozen with classic garnishes. They offer a briny bite that seafood lovers enjoy.
| Item | Details |
|---|---|
| Dish | Daily Oysters |
| Description | Fresh oysters served by the half or full dozen with classic garnishes. |
| Price | $22–$42 |
Crab Dip
A creamy blend of curried blue crab, aì dulce, and herbs served with warm pita bread. It’s rich, flavorful, and perfect for sharing.
| Item | Details |
|---|---|
| Dish | Crab Dip |
| Description | Curried blue crab with aì dulce and warm pita. Creamy and rich. |
| Price | $21 |
Marinated Cucumbers
Crisp cucumber slices tossed in nuoc cham, with peanuts and cilantro. It’s crunchy, tangy, and great as a refreshing side.
| Item | Details |
|---|---|
| Dish | Marinated Cucumbers |
| Description | Cucumber slices in nuoc cham with peanuts and cilantro. Crisp and tangy. |
| Price | $8–$11 |
Wagyu Beef Tartare
Raw wagyu beef mixed with capers, served on baguette slices with truffle-Caesar dressing.
| Item | Details |
|---|---|
| Dish | Wagyu Beef Tartare |
| Description | Raw wagyu beef with truffle-Caesar and capers. Served on baguette. |
| Price | $24 |
Grilled Asparagus Salad
Grilled asparagus paired with kale and farro, dressed in garlic-miso. It’s a healthy, hearty option full of flavor.
| Item | Details |
|---|---|
| Dish | Grilled Asparagus Salad |
| Description | Asparagus with kale, farro, and garlic-miso dressing. Fresh and hearty. |
| Price | $19 |
Angry Lobster Toast
Maine lobster is tossed in spicy Korean chili mayo and served on toast. It’s spicy, creamy, and very satisfying.
| Item | Details |
|---|---|
| Dish | Angry Lobster Toast |
| Description | Maine lobster with Korean chili mayo on toast. Spicy and creamy. |
| Price | $34 |
Shaved Mortadella Toast
Soft mortadella layered on toast with stracciatella cheese, olives, and pistachios. It’s savory and slightly nutty.
| Item | Details |
|---|---|
| Dish | Shaved Mortadella Toast |
| Description | Mortadella with stracciatella, pistachios, and olives on toast. |
| Price | $18 |
Each dish on the Attico menu is crafted for those who enjoy bold flavors. The menu also includes vegetarian-friendly items like eggplant oreganata and grilled asparagus salad.
Drink Options to Match the View
A rooftop isn’t complete without drinks, and Attico knows it. Their drink menu offers something for everyone. Guests can choose from handcrafted cocktails, premium spirits, and unique non-alcoholic options.
Some of the top cocktails include:
- Raspberry Rose Fizz: A sweet blend of vodka, raspberry, and rose water.
- Island in the Sun: Rum, passionfruit, and Aperol make this fruity drink perfect for summer evenings.
- Second Wind: A bold mix of whiskey and lemon with a demerara touch.
The Attico menu also includes beer, wine, and drink flights. You can enjoy tequila, whiskey, or espresso tasting flights that add fun to your evening.
Don’t Miss Brunch on the Attico Menu
Brunch at Attico is a weekend favorite in Philly. Served on Saturday and Sunday mornings, the brunch menu offers both classic and unique dishes. The setting is light, breezy, and perfect for a mid-morning outing with friends or family.
The brunch menu includes:
| Dish | Key Ingredients | Price |
|---|---|---|
| Chicken & Waffles | Calabrian chili, fennel maple syrup | $21 |
| Eggs Benedict | Pancetta, English muffin, hollandaise | $16 |
| French Toast | Chianti syrup and maple walnuts | $15 |
| Steak & Eggs | Rosemary hashbrown and hollandaise | $27 |
| Organic Half Chicken | Italian-style grilled | $24 |
All brunch dishes on the Attico menu are made fresh and served hot. From crispy waffles to tender lamb shanks, there’s something for everyone.
Enjoy Happy Hour and Seasonal Vibes
The Attico menu also features a fantastic happy hour. From Wednesday to Friday, 4–6 PM, you can enjoy $5 beers and $7 wines. Selected signature cocktails are also discounted, giving you a perfect reason to visit after work.
Alongside its core items, Attico often rotates seasonal dishes and drinks. These updates keep the menu fresh and exciting for returning visitors. In the middle of the city, it’s a calm escape filled with flavor.
This is also where the Arby’s Happy Hour Menu may feel lacking in comparison. While Arby’s offers deals, Attico combines value with experience, making it more than just a place to eat.
Location of Attico Rooftop
Here is a table showing the location details of the Attico Rooftop:
| Location Detail | Information |
|---|---|
| Restaurant Name | Attico Rooftop Lounge |
| Hotel | Cambria Hotel Philadelphia Downtown |
| Street Address | 219 S. Broad Street |
| Neighborhood | Center City / Avenue of the Arts |
| City | Philadelphia, PA |
| Zip Code | 19107 |
| Nearby Landmark | Kimmel Center for the Performing Arts |
| Area Description | Rooftop lounge in downtown Philly with skyline views |
Atmosphere and Dining
The rooftop offers open-air seating with views of downtown Philly. The seating is modern but comfortable. Plants, string lights, and fire pits make the space cozy at night. Whether you’re there on a date or a night out, Attico creates the mood for a memorable evening.
The staff is friendly and attentive. Dishes arrive quickly, and drinks are poured with care. This level of service helps elevate the Attico menu from good to great.
Why People Love the Attico Rooftop Menu
People love the Attico Rooftop menu because it gives them the best of both worlds—fine dining and casual fun. You can share small plates with friends or order a full meal with wine. The rooftop setting only adds to the magic of the meal.
Locals and tourists often mention the lobster toast and cocktails as must-tries. Many return for the brunch specials and weekend views. Because the menu is always changing, there’s always a reason to come back.
Owners of Attico Rooftop
Here are the names of the key individuals and entities behind the ownership and operation of the Attico Rooftop Lounge and its menu:
- Alan Ezzedine
- Tito Anouti
- Jason Cichonski
- Stacey Lyons
- Matthew Gansert
- Matthew Hunter (CEO / Asst. General Manager overseeing operations)
Customer Reviews
Here are several customer reviews for Attico Rooftop Lounge in Philadelphia, reflecting a mix of praise and critique:
- “Everything was great! … the toasted fennel syrup on the chicken and waffles was too much of a licorice taste … I would have liked a light drizzle.”
- “1st time here. Brunch. Such a vibe. Good music, pleasant staff. Our server, Alicia, was great! Food was soooo good. House-made chicken sausage is a must try. I will definitely be back!”
Final Thoughts
Whether you’re stopping by for a drink or sitting down for dinner, the Attico Rooftop menu will not disappoint. It blends style, flavor, and service into one rooftop experience. From weekend brunch to after-hours drinks, this place is a must-visit in Philadelphia.
As the seasons change, so does the menu, which means you’re always in for a new treat. For those who want elevated dining with city views, the Attico menu is one of Philly’s best-kept secrets.
So next time you’re planning a night out or looking for a new brunch spot, remember to check out what’s new on the Attico Rooftop. It’s not just a meal—it’s a moment above the city.
